Sunday, January 2, 2011

Sweet Potato Fries

3 Sweet Potatoes
2 Tbl Olive oil
1 tsp coarse Sea Salt
1/2 tsp oregano
1/2 tsp Paprika
1/2 tsp garlic powder
dash of pepper
  1. Remove skins from sweet potatoes and cut into thin strips
  2. Mix spices together
  3. Toss potato strips in olive oil
  4. Transfer strips to spice bowl and coat
  5. Lay them on a sprayed pan and cook at 450 for about 15 minutes

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